
1. Murgh Koftey Ki BiryaniRecipe by Team India, FoodistanKoftas made with spiced chicken and cooked with basamati rice to make a fragrant biryani. Served with a saffron scented, garlic raita to compliment the flavours. A true blue Awadhi dish best suited for a regal feast!
2.Handi BiryaniRecipe by chef Aditya BalSlow cooked rice with layers of vegetables, a variety...